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Information    What We Find    Environmentally Safe    Our Process    Why Dry Ice?    Our Results    Cost Savings Analysis    Cost Savings Calculator    Client Comments Articles    Wines & Vines    Wine Business Monthly    Vineyard & Winery     Management	Announcements Napa Valley Register, Fri. 1/25/08 "It's a blast; New green service extends the life of barrels" By JACK HEEGER Read the article by Jim Gordon, editor of Wines & Vines entitled, "Breakthrough in Barrel Cleaning: Winemakers give high marks to dry-ice blasting method." pg. 34, February 2007. http://www.winesandvines.com/search/article.cfm?content=47781 Read the article, Super Sonic Sanitation and Rapid Rejuvenation Dry Ice Blasting for Sanitizing and Restoring Wine Barrels in the Sep/Oct. 2006 issue of Vineyard & Winery Management Read the article in Wine Business Monthly, all about our process and what clients think. "Rejuvenating Wine Barrels with Dry Ice", page 38, December 2005. Read article online now. New! Mobile Service now available to the Central Coast. Contact us by email to inquire or schedule. Negotiations for European franchising and licensing of our equipment and process are just beginning. Wines & Vines Feb. 07 Article Featuring Bob & Vic What's Inside Your Barrel?
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