For years we've been listening to wineries and wine makers about their specific cleaning concerns.
Cryo Clean is the first to develop specialized equipment,
the Rajeunir™, and techniques to keep your winery clean and your barrel investment producing the highest
quality products possible.
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Why Our Process Works
The key to our process is that we perform a full
visual inspection of each and every barrel. By removing the barrel's
top, we are able to look for signs of a bad barrel, such as blisters
holding old wine or evidence of contaminants like Brettanomyces,
trichloroanisole (TCA), or V.A. No other barrel cleaning method
provides such a thorough examination of the barrel's
interior.
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